OSULLOC Tea Variation Essence (42 count, 6 flavors X 7ea)

Description

OSULLOC Tea Variation Essence is a 77 g giftable tea set containing 42 individually packed paper tea bags—7 each of 6 varieties: Jeju Pure Green Tea, Jeju Samda Citrus Tea, Honey Pear Tea, Camellia Tea, Fig Chocolate Black Tea, and Peach Chamomile. The assortment includes green, blended, black, fermented, and herbal teas for varied everyday enjoyment.

How to Use

For green tea, steep 1 tea bag in 150 mL of water at 70°C (158°F) for 1.5 minutes. For black, fermented, and herbal teas, steep 1 tea bag in 150 mL of water at 90°C (194°F) for 2–3 minutes.

Benefits

Offers six distinct tea varieties in one convenient set, with 7 tea bags of each flavor. The hexagonal package is suitable for gifting and everyday tea service.

Key Ingredients

Jeju green tea; fermented Jeju tea; citrus peel and citrus powder; black tea; cacao nibs; fig powder; camellia flower; chamomile; lemongrass; hibiscus; dried lemon; peach juice powder; honey powder; pear concentrate.

Full Ingredients

Jeju Pure Green Tea: 100% Jeju green tea. Jeju Samda Citrus Tea: organic post-fermented tea from Jeju, organic sugar, 2 natural flavors, organic post-fermented tea water extract from Jeju, organic citrus powder from Jeju. Fig Chocolate Black Tea: black tea (India 65.36%, Jeju 34.64%), post-fermented tea from Jeju, sugar, cacao nibs from Peru, fig flavoring, fig powder from Korea. Jeju Camellia Tea: post-fermented tea from Jeju, black tea from Jeju, sugar, camellia flavoring, post-fermented tea water extract from Jeju, camellia flower from Jeju. Peach Chamomile: chamomile from Croatia, lemongrass from Egypt, hibiscus from Nigeria, dried lemon, flavoring, processed food ingredient, natural flavoring, peach juice powder from Korea. Honey Pear Tea: post-fermented tea from Jeju, sugar, pear flavoring preparation, honey powder from Korean honey, pear concentrate blend powder from Korean pear.